Applicable scenarios: primary and secondary schools, universities, vocational schools, training institutions, etc.
Core requirements: high durability, easy cleaning, high space utilization, safety and comfort
Design features of the solution
• Space optimization layout
Compact arrangement: use one-piece dining tables and chairs or booths to increase seat density and meet the needs of students for centralized dining.
Modular combination: supports free splicing of "2-person", "4-person" and "6-person" seats to flexibly cope with different cafeteria areas.
Traffic line optimization: provide U-shaped, L-shaped or straight line arrangement solutions to ensure smooth routes for picking up meals, dining and recycling.
• Strengthened materials and structures
Tabletop:
Fireproof board (high temperature resistance, scalding resistance, scratch resistance)
Stainless steel edging (anti-collision, extended service life)
Antibacterial coating (reduces bacterial growth, meets campus hygiene standards)
Chairs and stools:
Steel/PP plastic chairs (rust-proof, impact-resistant)
Anti-slip foot pads (reduce movement noise, protect the ground)
Screw-free fixing design (avoids the risk of loosening and falling off)
• Safety and ergonomics
Rounded corner anti-collision design: The table corners and chair backs are arc-shaped to reduce the risk of bumps.
Stable structure: Thickened steel pipe bracket, load-bearing ≥200kg, to avoid shaking and tipping.
Suitable for students' height: Provide different height options (such as 60cm table height for lower grades of elementary school and 75cm table height for middle school).
Segmented scenario solutions
• Primary and secondary school canteens
Requirements: safety, easy cleaning, fun
Recommended configuration:
One-piece dining table and chairs (reduces moving noise and is easy to manage)
Anti-graffiti tabletop (resistant to markers and oil pens)
Bright color combination (such as blue, green, and orange to create a lively atmosphere)
• University/vocational school canteens
Requirements: high load-bearing capacity, fast table turnover, and social needs
Recommended configuration:
Long table for 4-6 people + independent chairs (suitable for group dining)
Quick-detachable structure (convenient for centralized cleaning or layout adjustment during holidays)
Optional USB port (to meet students' charging needs)
• Faculty and staff canteen
Requirements: comfort, privacy, and business sense
Recommended configuration:
Soft-covered booths + partitions (to enhance dining experience)
Solid wood or imitation wood grain tabletops (more stable)
Value-added services
Free layout design: Provide 3D renderings and traffic simulation based on the canteen floor plan
Fast installation: professional team assembles on site, 1-3 days to complete (depending on the scale).
After-sales guarantee:
5-year warranty (free repair for structural problems)
Regular return visits to check details such as screw tightness.
