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Hospital Restaurant Table And Chair Sets

Key Considerations for Hospital Cafeteria Table and Chair Sets

1. Material Selection

  • Desktop Materials

    • Fireproof board / anti-double special board: Heat-resistant, moisture-proof, antibacterial coating optional, easy to clean, ideal for high-frequency use.

    • 304 stainless steel: Antibacterial, corrosion-resistant, suitable for high hygiene zones (ICU-adjacent, medical staff-only areas).

    • Quartz stone: Durable, elegant, premium option for VIP or staff lounges.

  • Chair/Seat Materials

    • Steel frame + cushioned seat: Comfortable for long sitting (e.g., staff break zones).

    • Steel-wood or solid wood chairs: Warm and natural appearance, suitable for family waiting areas.

    • Plastic one-piece chairs: Lightweight, easy to disinfect, best for high-turnover fast-food areas.

2. Style and Design

  • Table Types

    • Fixed long tables (4–6 seats): Maximize seating efficiency in staff canteens.

    • Small round tables (1–2 seats): Safer for patients, wheelchair users, or people with limited mobility.

  • Seat Types

    • Armless chairs: Easy access for patients and elderly.

    • Armchairs with soft cushions: Provide extra comfort for family or patient zones.

    • Long stools: Efficient seating for quick meals in staff cafeterias.

3. Safety & Hygiene Requirements

  • Rounded edges: Prevent collisions and injuries.

  • Non-slip pads: Protect floors and improve stability.

  • Simple structures: Avoid hollow or complex designs that trap dust and bacteria.

  • Fire safety: Desktops should meet B1 flame retardant standards.

4. Size & Layout Standards

  • Channel width: ≥ 1.2 m for wheelchair access.

  • Table height: Standard 75 cm; wheelchair-accessible tables 70 cm.

  • Seat height: Standard 45 cm; cushioned chairs can be slightly lower (40 cm).

Recommended Solutions

  • Staff Canteen → Fireproof board long table + steel frame cushioned chairs (durable, cost-effective, comfortable).

  • Patient/Family Area → Rounded small table + cushioned armchairs (safety + comfort).

  • VIP/Rest Area → Solid wood table + leather sofa (premium, relaxing).

  • Fast Food Area → Stainless steel table + plastic one-piece chairs (hygienic, easy cleaning, quick turnover).


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