Restaurant table and chair sets come in a variety of styles, materials, and price ranges, helping you create both practical and visually appealing dining spaces. Below is an overview of the most common options, size references, and matching suggestions.
Advantages: Natural grain, strong durability, and eco-friendly qualities (commonly oak, walnut, beech).
Suitable for: Nordic, Japanese, and retro-style interiors.
Notes: Require regular maintenance and should be kept away from excessive moisture or direct sunlight.
Advantages: High temperature resistance, long-lasting durability, and environmentally friendly.
Suitable for: High-traffic restaurants and casual dining spaces.
Advantages: Luxurious appearance, easy cleaning, and heat resistance.
Suitable for: Modern and light luxury styles.
4-person table: 1.2–1.4 m in length / round table diameter 80–90 cm
6-person table: 1.6–1.8 m in length / round table diameter 110–120 cm
Seat height: 45–50 cm (ideally 25–30 cm higher than the table height).
Spacing: Leave at least 60 cm between the back of the chair and the wall to ensure comfortable movement.
Rock slab rectangular table + acrylic or metal frame chairs – sleek, modern, and durable.
Wooden dining table + Windsor chairs – cozy and natural, especially when paired with green plants or seat cushions.
For small spaces, choose furniture with slim legs to create a visually lighter effect.
For mixed styles, maintain a unified color palette or material combination (e.g., wood + white, or wood + metal).
With the right combination of restaurant tables and chairs, you can achieve a dining environment that balances functionality, comfort, and style, perfectly suited to your business or home.
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